“By protecting and improving our environment, the communities where we do business and the students we serve, Sodexo makes every day a better day and every tomorrow a better tomorrow.”
“We have a responsibility to use our resources wisely and to protect them for future generations.” » sustainability
Health & Wellness are a balance of lifestyle choices and events - physical, mental, and emotional. » balance mind, body and soul, meet the dietitian, nutrition calculator
Thirty-five million people in the United States are at risk of hunger. You can help STOP Hunger. » campus events, news bites



Spring 2014

Moody Dining Hall


 Monday through Friday
 Breakfast  7:30am-9:30am
Lunch 11:00am-2:00pm
 Dinner 4:30pm-7:00pm
Saturday and Sunday  
Brunch 10:30am-1:30pm
Dinner 4:30pm-6:30pm
*The Moody Dining Hall will be closed between meals.

 Spring 2014

Jazzman's Cafe/Bookstore


 Monday through Friday
Saturday and Sunday  


Spring 2014

The RAT Snack Bar


Monday-Friday  11:00am-10:00pm
Sunday 4:00pm-9:00pm

Hollins Dining Services Student Board of Directors (SBOD)

To represent the voices of the Hollins community and to help improve the dining experience.

(from left to right: Chiara Burns, Hannah Furbush, Htet San, LaZashley Taylor and Jessica Harosky)

Studend Board of Directors




Your dining experience is more than great food.  It is community experience centered on culinary expertise, fresh ingredients, healthy options and a shared sense of environmental and social responsibility.  Our team is committed to creating the best possible dining experience.  Join us to experience the comfort, convenience, outstanding food and inviting atmosphere designed especially for you.






Hollins University | Dining Services | 8004 Fishburn Drive | Roanoke, VA 24020 | Contact